Monday, May 7, 2012

The Poet's Cafe

Based on a tip off from one of my lovely Twitter Followers, Spensley and I decided to head home via The Poet's Cafe, Montville. The Poet's Cafe makes a visual impact from the moment you arrive with the stained glass windows, honey toned interior walls overlooking a lush green garden. The dish above is Spensley's Poet's Egg Benedict with avocado which comprised of sourdough, roast tomato, crispy pancetta and truffled hollandise sauce. I didn't try any of this dish but eggs were bright and runny and Spensley praised the hollandise sauce's flavour.

I decided to order a rather hearty slow cooked beans with toasted sourdough, a thick lamb and fennel sausage and poached egg. This dish is not to be consumed in polite company as you'll need to balance the beans and the poached egg on your thick slice of sourdough and then pick the beans from the flavoursome sauce. The sauce had nice large chunks of cooked tomato and was creatively flavoured with star anise and cummin. Very interesting but by George it worked! While we both really enjoyed our meals, the portions were generous, I won't lie as I thought the whole experience was overpriced with a mocha or hot chocolate at $6 a pop and any additional sides adding up. So just be wary of your selections.

Rating: 3 out of 5. 
Address: 167 Main Street, Montville, QLD 4560. 
Open: Monday - Thursday: 9am - 6pm. Friday - Saturday: 9am - 9pm. Sunday: 8.30am - 6pm. 
Phone: (07) 5478 5479. 

Poets Cafe on Urbanspoon


  1. That has to be the biggest sausage I have ever seen!

  2. Sound cool.Interesting to know about the dish.It's looking awesome..